To share
- Foie gras terrine 180grs, 2 to 6 people /29€
- Fried perch from the Annecy lake (80grs) /16€
- Savoy pork sausage in a pastry crust /16€
- Roll sirloin marinated with herbs /18€
Salty Menu
- Foie gras terrine 180grs, 2 to 6 people /29€
- Roll sirloin marinated with herbs /18€
- Veal Pâté croûte with tarragon and lemon /18€
- Charcuterie plate /16€
- Cheeses selection by M.Dubouloz -MOF- /16€
- Mixed green salad /15€
- Fried perch from the Annecy lake (80grs) /16€
- Savoy pork sausage in a pastry crust /16€
- Chestnut velouté and sorrel cream /24€
- Celeriac risotto with vin jaune and Comté cheese /24€
- Fresh pasta with Melanosporum black truffle /42€
As if coming back from a long walk..
our garden basket
our garden basket
-
Fruits and vegetables salad, herbs and flowers from the garden
with poultry toast, herbs cream and carrot condiment /34€
Sweet Menu
- Blueberry and yogurt tart /16€
- The historical Marjolaine cake /16€
- Savoie pudding parfumed with vanilla/ saffron /16€
- Fruits salad and tarragon sorbet /16€
- Traditional Forêt Noire cake /16€
- Homemade ice lolly stick /8€
- Deserts miniatures plate /16€
Le Tea Time 15h -18h
- Selection of cakes and a soft or hot drink /22€
Back to top